Cooking

About this activity

Discover the rich and aromatic flavors of Sri Lankan cuisine through an authentic cooking class activity. Immerse yourself in the vibrant culture of this beautiful island nation as you join experienced local chefs in a traditional kitchen setting.

From fragrant curries infused with a myriad of spices to delectable rice dishes and traditional sweets, each recipe carries a unique blend of flavors that reflects the diverse influences of Sri Lanka’s history.

As you savor the delightful creations you’ve prepared, you’ll gain a deeper understanding of the country’s culinary traditions and take home cherished memories along with the recipes to recreate these authentic Sri Lankan delights in your own kitchen.

In a typical Sri Lankan cooking class, the following elements are often included:

• Professional Instruction: Expert local chefs or experienced cooks will guide you through the cooking process, sharing their knowledge of traditional Sri Lankan recipes and cooking techniques.
• Recipe Materials: All necessary ingredients and recipe materials are provided for the dishes you’ll be preparing during the class.
• Hands-On Cooking: Participants get to actively participate in the cooking process, from chopping vegetables to stirring pots and tasting the flavors as they develop.
• Cooking Stations: Each participant is typically assigned their own cooking station, equipped with the necessary utensils and cooking equipment.
• Aprons and Cooking Tools: Aprons and other cooking tools are often provided to ensure a comfortable and hygienic cooking experience.
• Tasting Sessions: After preparing the dishes, participants get to savor the delicious creations they’ve made.
• Cultural Insights: Along with the cooking, instructors often share insights into the cultural significance and history of the dishes being prepared.
• Beverages: Refreshments, such as water or traditional Sri Lankan beverages, may be offered during the class.
• Recipe Booklet: Many cooking classes provide a recipe booklet at the end of the session, so you can recreate the dishes at home.

Please note that the specific inclusions may vary depending on the cooking class provider and the duration of the class.